2007
Prosecco
Riva Moretta

Perlage

This sparkling wine has a clear straw yellow color and a rich bouquet reminiscent of flowers and fruits, especially unripe green apples.

Certified Organic Grapes

Purchase 2007
Prosecco
Riva Moretta

Perlage

Prosecco is attracting interest all over the world these days. A joyful drink, clean, crisp and lively, it's an uncomplicated pleasure appreciated by all age groups! This organic one from Perlage will fulfill your expectations!

Alcohol Content: 11.5%

AGING POTENTIAL : 2 to 3 years.

Tech Sheet

Purchase 2007
Prosecco
Riva Moretta

Perlage

Other products in the category GENERAL WINE CATALOG / Sparkling Wines:

2007
Moscato d’Asti

Mario Torelli -- Among the most seductive northern Italian whites. Delicately sweet & delightfully "frizzante" (bubbly). Made with Moscato Rosso & Malvasia Rosso for grapey fruit flavors, with a little Trebbiano for lift & acid. A simple wine which shows super fruit & balance. Its natural low alcohol content (only 5%) makes this one a great aperitif. DOCG Moscato d'Asti Alcohol Content: 5.5% AGING POTENTIAL : 2 to 3 years Tech Sheet

Blanquette de Limoux Brut

Bernard Delmas -- History tells us that Blanquette de Limoux, the world's first sparkling wine, dates as far back as 1531. At the time, the monks of the Benedictine abbey of Saint-Hilaire, near Limoux, were producing a somewhat unusual white wine in their cellars. Inside its glass flask, with a cork top - very rare for wines at this time - it acquired a natural sparkle. This was the forefather of the brut which is tasted today at the world's most prestigious tables.Since they first started cultivating vines, the growers of Limoux have aimed at maintaining the originality of the Blanquette de Limoux growth and developing its quality. The region's surrounding hills protect it from the extremes of the Mediterranean and Atlantic climates, with the area enjoying a microclimate particularly suitable for making quality white wine. The vines classified in the appellation are always planted at the top of southern-facing slopes, giving the best exposure. The soil here is shallow and sparse, full of chalk and stone. . . .

Crémant de Bourgogne Rosé

Guy Chaumont -- An excellent sparkling wine that rivals the finest Champagne! GuyChaumont produces red, white and sparkling wines from vineyards on theCôte Chalonnaise, a low ridge extending south of Beaune in the center of France's famous Burgundy region. Chardonnay is the grape of white winesand Pinot Noir that of reds in Bourgogne. Both varieties are renowned for smooth, rich flavors and good aging potential. A lighter white table wineis made from Aligoté. Guy's sparkling wine is made from all three, with equal parts Chardonnay and Aligoté, and 10% Pinot Noir for richness andstructure.Bourgogne's cool climate produces grapes of crisp, high acidity; perfect for great sparkling wines. Vineyards used for Crémant are allowed thelowest yield per acre of any sparkling wine appellation. All grapes are picked by hand and quickly transported to the winery for immediatepressing to obtain only the clearest fresh run juice. The wine is made by traditional Champagne methods with a second fermentation in the bottle.Chaumont's . . .

Champagne
Carte d’Or Brut

Serge Faust -- Serge Faust's Champagne is made from organically grown grapes in Vandières, on the Marne River in the Champagne district of France. Faust had his vineyard certified organic in 1969 after seeing slow deterioration in the soils and vines from the use of chemicals, and the detrimental effect chemical sprays had on natural yeasts, which help in the fermentation process.For over thirty years, Faust's thirty acres of vines have been nourished and protected only with natural elements. The result is a grape fully balanced with the sugar and acid necessary to produce a fine Champagne.Aged for three years to give this wine a rich, full aromas, creamy texture and mature fruit flavors. Made more complex by hints of yeast and nuts. This dry, full- bodied style of Champagne from mostly dark grapes is an excellent wine for hearty appetizers or a full dinner. AOC Champagne - Vandières (Marne) 70% Pinot Meunier, 25% Chardonnay, 5% Pinot Noir Alcohol Content: 12% AGING POTENTIAL : 4 to 6 years